Roberto Guerra, creator of La Caja China chats with us about its origin, different models and usage of La Caja China and finally, the trick to making the best “lechon”. Author: chatchowtvRoberto Guerra / La Caja China
Watch this …. and all will be revealed. The Spot is what Remezcla and Heineken have cooked up to celebrate and explore Latin Culture this summer. Peep this.
