Laurent Cantineaux, a protege of Daniel Boulud and Sunny Oh, formerly of Nobu South Beach serve a harmonious blend of the regional cuisines of Asia, the vibrant flavors of South America and classic French techniques in the form of ceviches, tiraditos, fresh seafood and prime meats.

Sunny Oh / Laurent Cantineaux / Juvia

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- Admin-Asst for BT & Meli Hernandez