Cortadito Lessons by Versailles

Mario Restrepo from The New Tropic gets an exclusive cortadito lesson from the masters themselves.
“…A cortadito is perfect, because it’s not too much coffee but it’s also not too much milk. And at Versailles, leche evaporada makes the coffee just a little bit thicker and a little bit sweeter.”

Cortadito Lessons by Versailles

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