Chau, Owner and Chef of Sushi Pop tells us what inspired him to become a chef, the concept behind Sushi Pop, Chau’s travels to Harajuku in Japan, his favorite knife and some of the unique avant grade dishes being served at Sushi Pop including the “happy endings” desserts 😛

Author: chatchowtv
Chau Web

Chau / Sushi Pop

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- Gen ñ founder and sometime contributor