Owner Alexander Brunacci, originally from Australia, brings his Italian heritage, worldwide travel experience and passion for delicious food to Franks ‘n’ Dawgs. He and Chef Steve Smith speak with us about their gourmet sausages – the stars of the menu and something that truly sets them apart from the regular “hot dog” joints in Chicago.
Author: chatchowtv
Alexander Brunacci / Steve Smith / Franks ‘n’ Dawgs