WPBF writes about a Cuban restaurant in West Palm Beach that has made culinary history. Emelina, which opened earlier this year, has become the first Cuban restaurant in the world to receive a Michelin Star. Chef-owners Osmel Gonzalez and Camila Salazar called the recognition the culmination of years of dedication to elevating Cuban cuisine on the global stage. The achievement also marks a major milestone for South Florida’s growing food scene.

Click here for the full story.

Photo: Chef Osmel González greets guests at Emelina’s 12-seat counter

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