by Bill Teck | Dec 19, 2011 | Blog, Change, Slide
Bond, owner of 2B Asian Bistro in Little Havana take some sake bond (sake bombs) shots as we talk about the name 2B, the unique location of sushi/thai restaurant, a sample of their tantalizing menu and dare we ask about his hair??? Author: chatchowtvBond / 2B Asian...
by Bill Teck | Dec 16, 2011 | Change
Author: chatchowtvChew On This / Caja China Disaster Story!
by Bill Teck | Dec 10, 2011 | Change
Find out the answer on next week’s episode as we chat with Roberto Guerra, Owner of La Caja China. Author: chatchowtvChew On This / Jeff Tosses It To Caja China Creator
by Bill Teck | Nov 30, 2011 | Change
Samuel Marcelino Samson, Manager and Fishmonger chats with us on the history behind the world famous Pike Place Fish Market, we learn how to buy fresh seafood, Samuel talks Sustainable and Sabrina catches a fish! Author: chatchowtvSamuel Marcelino Samson / Pike Place...
by Bill Teck | Nov 28, 2011 | Change
Jeff McInnis, Executive Chef of Yardbird chats with us Southern food, the homey feel of Yardbird’s decor, some of the signature menu items (including the “Rabbit and Alligator Stew”), his favorite meal growing up and we talk about the...
by Bill Teck | Nov 23, 2011 | Change
Yelp’s Ruggy Joesten, our food guardian here in San Francisco, kicks off Chat Chow on the west coast by introducing the foods that California is known for; answering the infinitely mouthwatering question of what a foodie is, and tantalizing us with some of his...
